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OYSTER & CAVIAR
SUPER SPECIAL “UTAH BEACH” NR. 3

ALLERGENI

MOLLUSCS

7

SPECIAL DE CLAIRE “ANCELIN” NR.3

ALLERGENI

MOLLUSCS

5,50

FIN BINIC SELVAGGIA “CADORET” NR.2

ALLERGENI

MOLLUSCS

4

TASTING OF 6 OYSTERS

served with scallion vinegar pearls and ponzu sauce.
SUPER SPECIAL “UTAH BEACH” NR. 3
SPECIAL DE CLAIRE “ANCELIN” NR.3
FIN BINIC SELVAGGIA “CADORET” NR.2

ALLERGENI

MOLLUSCS, SOY, SULPHITES, GLUTEN, MILK

32

TASTING OF 6 OYSTERS & CAVIAR

served with scallion vinegar pearls and ponzu sauce, blinis and sour cream.
SUPER SPECIAL “UTAH BEACH” NR. 3
SPECIAL DE CLAIRE “ANCELIN” NR.3
FIN BINIC SELVAGGIA “CADORET” NR.2

CAVIAR CASPIAN GOLD “PREMIUM SELECTION” 10 gr

ALLERGENI

MOLLUSCS, SOY, SULPHITES, GLUTEN, MILK, EGGS

65

CAVIAR CASPIAN GOLD "OSETRA"

Caviar from ripe Russian sturgeons with a smooth and velvety texture. The caviar will be accompanied with the classic blinis and sour cream

ALLERGENI

MILK, GLUTEN, FISH, EGGS

66

gr 20

CAVIAR CASPIAN GOLD "PREMIUM SELECTION"

Caviar from a special hybrid of mature Kaluga and Amur sturgeon. Eggs with a light and firm texture. The caviar will be accompanied with the classic blinis and sour cream

ALLERGENI

MILK, GLUTEN, FISH, EGGS

33

gr 10

APPETIZER
SALMON SASHIMI

Scottish marinated

22

ALLERGENI

MILK, GLUTEN, FISH

CANTABRIAN ANCHOVIES

 “Real Conservera”

23

ALLERGENI

MILK, GLUTEN, FISH

MILANESE STYLE RISOTTO

With pure saffron and sour butter

15

ALLERGENI

CELERY, MILK

IBERIAN HAM

“Gran Riserva”

24

All images are indicative only.

Service charge € 4,00

* foods marked with an asterisk are purchased in frozen form.
** foods marked with two asterisks were prepared in the restaurant with fresh raw materials and were frozen on site.

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